Bhuna

Bhuna Curry – Medium Spiced & Richly Flavoured, Served in Stalham

Our Bhuna is a much-loved classic across North Norfolk – a medium-spiced curry that’s both bold and beautifully balanced. Cooked slowly to bring out the depth of flavour, it features a thick, rich sauce made with caramelised onions, chopped tomatoes, and mixed herbs. It’s aromatic, hearty, and not too hot – perfect for a traditional curry night in Stalham.

Choose from a range of popular variations, each cooked to order:

• Chicken Bhuna – Juicy chicken pieces simmered in our signature onion-tomato base for a curry that’s full of comfort and flavour.

• Chicken Tikka Bhuna – Marinated chicken tikka grilled and then added to the bhuna sauce for a slightly smoky twist.

• Lamb Bhuna – Tender chunks of lamb slow-cooked in the bhuna gravy, absorbing every bit of the rich, herby sauce.

• Lamb Tikka Bhuna – Flame-cooked lamb tikka adds depth and texture to this robust, medium-spiced dish.

• King Prawn Bhuna – Succulent king prawns soak up the sauce beautifully, offering a refined seafood option.

• Prawn Bhuna – Classic prawns in a thick, herbed bhuna base – a light yet satisfying option for seafood lovers.

• Seasonal Veg Bhuna – Fresh mixed vegetables stewed in the fragrant bhuna sauce – a vegetarian curry with plenty of character.

Our Bhuna dishes are best enjoyed with pilau rice or a fluffy naan. Whether you’re ordering a hearty meat curry or a light veg option, it’s a solid favourite among Stalham locals who enjoy a curry with depth but not too much heat.